Nothing says home like a great slice of warm pumpkin bread, at least for my family anyway. We are huge fans of this warm piece of deliciousness!! Thinking back, I cannot remember where I found this recipe, but it is so simple and my bread has come out perfect every time! Please forgive me that there is no picture....I will work on getting one :) In the meantime, give this recipe a shot and let me know what you think!!
What I used:
2/3 c. shortening
2 2/3 c. sugar (I usually use less....you can usually cut your sugar down by 1/2 and not notice a difference!)
4 eggs
1 (16oz.) can pumpkin
2 tsp. baking soda
2/3 c. water
3 1/3 c. flour
1 tsp. cinnamon
Mix all ingredients and pour into greased bread pans. Bake at 350 degrees for 1 hr. or until toothpick comes out clear. I tend to bake mine for 50 min., it keeps the bread from getting to dried out and keeps it moist much longer!
From our table to yours, bon appetite!
Thursday, March 6, 2008
Completely delicious Pumpkin Bread!
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