Ever been in the mood to make monkey bread but never quite sure how to make it? Thanks to a friend of mine, Rachel, she has given us all a recipe and it looks pretty easy! Give it a try!
Monkey Bread
- 3 packages refrigerator biscuits
- 3/4 cups sugar
- 1 teaspoon cinnamon
Grease bundt pan. Cut biscuits in 1/2, drop in cinnamon and sugar mix. Drop in pan.
- 3/4 cup brown sugar
- 1 stick margarine
Boil 1 minute, pour over biscuits. Bake at 350 degrees for 30-35 minutes.
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