Friday, February 22, 2008

Waffles by Mrs. Spees

Who doesn't enjoy a great waffle now and then? This waffle recipe comes via a friend of ours. It is from her mom and she says they are just fabulous! Enjoy!


Waffles
1/2 C luke warm water
1 pkg yeast
Let stand 5 minutes
Combine
2 C warm milk
1/2 C veg or canola oil
1 tsp salt
1 tsp sugar
Beat in 2 C of flour
Cover and let stand for 8 hours! I did waffles for dinner and so I had to mix them up in the morning. Don't rush the 8 hours either, they won't be fluffy. :( You can also make them the night before and cover them in the fridge.
Add 2 eggs and pinch of baking soda and mix. Ready to make the waffles!
Makes 6 servings
Enjoy! It's a different kind of waffle, but by far my favorite! We had them with syrup and butter as well as strawberries and whip cream last night. :)

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