Friday, June 27, 2008

Quick and easy doughnut holes.

My mom saw this recipe on a cooking show recently and thought she would share it with all of us :) Enjoy!

You take a container of refrigerator biscuits. Cut each biscuit in fourths. Deep fry them in oil that is 350 degrees. Drain on a paper towel. Put some powdered sugar in a paper bag and shake it up. Then add the doughnut holes' and shake. Quick and easy doughnut holes.

From our table to yours, bon appetite!

0 comments: