Wednesday, May 21, 2008

Mar-a-Lago Turkey Burger

My mom sent this recipe to me and said it just sounded so good so I thought I would send it along to everyone else! If anyone has tried this please let us know how it tastes!


1/4 c. scallions, thinly sliced
1/2 c. celery, finely chppd.
3 Granny Smith apples, peeled & diced
1/8 c. canola oil
4 lbs. gr. turkey breast
2 T. salt
1 T. black pepper
2 t. chipolte Tabasco
1 lemon, juice and grated zest
1/2 bunch parsley, finely chppd.
1/4 c. Major Grey's Chutney (pear and apple), pureed.

Saute' scallions, celery, and apples in the canola oil until tender. Let cool. Place the ground turkey in a large mixing bowl. Add sautee'd items and the remaining ingredients. Shape into eight 8 - oz. burgers. Refrigerate for 2 hours. Season turkey burgers with salt and peper. Place on a preheated lightly oiled grill. Grill each side for 7 mins. until meat is throughly cooked. Let sit for 5 minutes. Serve with Major Grey's Chutney.

I hope it tastes as good as it sounds.
From our table to yours, bon appetite!

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