Thursday, November 5, 2009

Fajitas

This is a great quick meal and bursting with flavor!

What I used:
3 chicken breasts sliced thinly
1 bell pepper, thinly sliced
7 fresh mushrooms thinly sliced
1 pkg. McCormick fajita seasoning
2 tbs. oil, separated

Use one tbs. of oil and heat in a large skillet. Take your chicken and cook it through. Take your chicken out and add the bell pepper and mushrooms and remaining oil. Cook until tender. Add your chicken and follow the directions on the back of your fajita pkg.
Total time is around 15-20 min.!

From our table to yours, bon appetite!

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