Thursday, October 2, 2008

Black Bean 'n' Pumpkin Chili

This is a recipe I have not yet tried but my sister in-law sent it to me and she did make it! She said everyone told her it was the best chili they had ever had :) (Go Jenn!) Give it a try and tell me what you think!

What she used:

1 1/2 tsp. minced garlic
3c. chicken broth
2c. cubed cooked chicken
1 can diced tomatoes
2 cans black beans rinsed and drained
2 tsp. dried parsley
2 tsp. chili powder
1 1/2 tsp. cumin
1 1/2 tsp. oregano
1 (15oz.) can pumpkin
Mix all ingredients together and put in slow cooker. Cook on low for 4-5 hrs.

From her table to yours, bon appetite!

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